Showing posts with label petit suisse. Show all posts
Showing posts with label petit suisse. Show all posts

Wednesday, September 29, 2010

Dolly muffins and breaking the muffin rules

 

I know I recently posted about muffins, but I had to tell you about these anyway. They were a total baking mishap yet turned out quite delicious. I kid you not. They are extremely humble, not vain and dressed up like so many of their berry or nut-encrusted cousins. They are not studded with chocolate chips, there is no surprise swirl of tasty delight, not even the delectable presence of tangy cheese or vegetables reserved for their savory counterparts. These are plain Janes, but in a good way. Not in the 'you get what you see' way, because there is so much more to them than you expect. They have a depth of flavor that knocks your socks off. Perhaps it is the butter in them or their crumb, I really don't know, but the flavor is so complex in its simplicity, that I found them 'simply' irresistible.