The Yuletide has hit our home in all of its German, American and Italian glory!
Over the week end out came the tree, decoration, lights, candles, the Advent calendar, the Tyrolean hand-carved wooden crib. Copious amounts of cookies were baked and decorated, Dean Martin and Bing Crosby's voices floated out of our speakers. Letters were written to Santa Claus and stuck in boots and left last night on our windowsill for Saint Nick to collect, leaving sweets in their place. The Twelve Days of Christmas was sung a cappella and youtube videos of NYCB Nutcracker were watched.
The Christmas season was always a big deal in my family growing up but one thing we never did was bake cookies. Decorating cookies with my kids was something I already imagined as a child and after buying conspicuous amounts of cookie decorations the last time we were in South Tyrol and a dozen Christmas cookie cutters at Villeroy and Boch last month I had no excuse.
Nigella's recipe (from How to Be a Domestic Goddess) is fool proof, all you need is time on your hands because there are various phases involved: preparing the dough, chilling it, rolling it out and cutting out the shapes, baking, cooling and decorating. However, if you decide you are not in a decorating mood, these are great plain too!
